Lamb Stew, Squab Casserole, and Belgian Hare from 1915 🥘

Come keep warm in this cold weather. Let’s share recipes from “THE
SUFFRAGE
COOK BOOK
COMPILED BY
MRS. L. O. KLEBER

PITTSBURGH
THE EQUAL FRANCHISE FEDERATION
OF WESTERN PENNSYLVANIA
MCMXV” Special thanks to this episode’s sponsor, Good Vibrations Energy Studio (www.goodvibrationsenergystudio.com).

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