Sometimes things haunt our gardens like ghosts, terrifying or beautiful, depending on proximity. White Snakeroot is a deadly visitor to our green fields. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
Did you know we have a lot of sports in Detroit, and in most of Michigan, that you might not expect to find? Check out this episode for some of
Time to reap the final harvest of lemon verbena in my gardens. Let’s talk about what can be done with it. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
This is a quick recipe for you to enjoy when you want something that reminds you of the fruits of the trees around you. Nothing like maple cream mixed with
Learn about a humble practice of prayer. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
Come keep warm in this cold weather. Let’s share recipes from “THE SUFFRAGE COOK BOOK COMPILED BY MRS. L. O. KLEBER PITTSBURGH THE EQUAL FRANCHISE FEDERATION OF WESTERN PENNSYLVANIA MCMXV”
Let’s make cooking stocks with goat bones and all Herby waters. Special thanks to this episode’s sponsor “Water Magic” by Lilith Dorsey. The book is available at Barnes and Nobles,
This episode was for Thanksgiving Eve, but I had trouble releasing it. I hope you enjoy it. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
Time to show my love to those who are not making meat based broths. Let’s make one with onions! It’s justice time for non meat broths. Special thanks to today’s
Let’s make a root soup with our ramp oil from this spring. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
