Let’s share a recipe from my cookbook ” Scythe and Seed: An Autumnal Cookbook”. This is Roasted Sweet Potato, Pumpkin Seed, and Black Bean Tacos. I love sharing recipes with
Let’s talk about apples. Winter, and a couple of neat things you can do with sugar, apples and coffee grounds will be a fun chat. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
Let’s make candy with fruit juice and 2 other simple kitchen ingredients. No thermometer is needed for this recipe. also, we can put a twist on it by adding common
Kit Caelsto’s musings on being an author
A monthly roundup of news from our authors, open anthologies, and information about our publishing company.
Podcast by Kenya T Coviak Magic, festivals, teachings, life.Oh, and we also talk a lot about life, Detroit, plants, nature, and kindness.
The wonderful ways we use corn and how it aids us. Put it into your book of stuff for gardening. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
A bit about the history, uses, anf jagua fruit for wine, colds, and tattoos. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
We chat about asthma; flowers for home remedy (specifically New England Blue Aster and Lemon Verbena); folklore; and sketching — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
We talk history, berries, a veggie, pie, and the language of flowers. — Support this podcast: https://podcasters.spotify.com/pod/show/detroit-conjure-llc-festi/support
